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Sculpey and Fimo are two brands of oven-hardening polymer clay. Sculpey is often softer and easier to model, while Fimo is generally firmer and more resistant after baking. The choice depends above all on the type of creation and the precision required.
Once opened, Sculpey can be stored in airtight packaging, away from heat, dust and light. You can wrap it in plastic film and place it in a closed box. This prevents it from hardening or picking up impurities. These tips will help you keep your dough for a long time, even after opening.