Polymer clay floral pendant

Take a bar of white and put it in the pastry machine at the thickest setting.

Take some English pink and mix it with a little fuchsia pink to obtain an intermediate colour, pass it too in the MAP but at a thin notch (number 3 of the imperia).

With your cutter cut 3 drop shapes of about 1 cm.

Cut your drops into a tulip shape by removing triangles.

Use the cookie cutter to mark the white clay so that you can define the surface of your design.

Position your flowers and with the green dough form filaments that will imitate the stems of the flowers.

Scrape the surface of the fuchsia dough with your blade to remove a thin layer of dough, cut it off and add a few more pieces to enhance the colour of the flowers. Use a needle to mark the pink dough with stripes.

Add small leaves to the stems by cutting out bits of green filament, using your needle to mark the central vein so that the leaf adheres to the white paste and crushes slightly.

Mark the top of each flower with 3 or 4 holes made with a needle and then push small fuchsia balls inside, fix by pressing lightly with a piece of baking paper to avoid leaving your prints.

Mix caramel-coloured Fimo with white in two different proportions to obtain two even colours. Form a filament of dough with each colour.

Twist your two filaments and wrap them around your pendant. Cut the excess dough and make the connection. Add a tiny ball of dough on the connection and then pierce your hole. Bake in a traditional oven at 120 degrees for 30 minutes, be careful not to exceed the time or temperature (get a thermometer) or the white may turn pink.

Put a ring in the hole and then put your necklace inside before closing the ring.